Aug 28, 2008
the KinG proclaimed at 12:54 AM
Awhile back not long after it's opening, I went to check out this restaurant with Ryan.
Here's what we ate..
Baby Abalone Salad with Wafu Dressing
here's a picture I really love.
my Charcoal Udon
Ryan and his Tenzaru Soba
Aburi Wagyu Sushi
Sake Kabuto Shioyaki [ this is really good ]
Oyster & Foie Gras Maki [ Ichiban! ]
Senjyu Sushi is under the same management with that of Sakae Sushi but of a totally different concept. Senjyu is really good but not something I'll eat very very often. And this place really looks dead most of the times.
Nevertheless, it's very good.